Coughy Cake is made by combining the notorious Wedding Cake with a cross of GMO and TK Skunk. This phenotype was hand-selected by MAC cultivation, from a plethora of choices, to represent the best presentation of cannabinoids and terpenes possible by the breeder’s genetic selection.
Coughy Cake expresses high levels of Caryophyllene, Limonene and Myrcene. These terpenes are reported to address brain function, stress relief, pain relief, and inflammation.
